Our innovative menu changes with the season.
Here at Thyme Kitchen each menu supports a different culinary experience from our classic breakfast items, to fresh and healthy lunch and worldly weekend brunch and dinner plates. All menu’s are locally sourced, Chef inspired and driven by the desire to share. Our innovative menu changes with the season and supports a palate that is familiar with the classics yet ready to push the boundaries. We offer a variety of gluten free, vegetarian and vegan dishes along side local and organic drink varieties.
RESTAURANT WEEK MENUS